Heading 0306 — Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption

99 HS codes

HS CodeDescription
03060000Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption
03061100Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
03061105Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
03061110Other
03061190Other
03061200Lobsters (Homarus spp.)
03061205Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
03061210Other
03061290Other
03061400Crabs
03061405Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
03061410Other
03061430Crabs of the species Cancer pagurus
03061490Other
03061500Norway lobsters (Nephrops norvegicus)
03061510Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
03061590Other
03061600Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)
03061610Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
03061691Shrimps of the species Crangon crangon
03061699Other
03061700Other shrimps and prawns
03061710Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
03061791Other
03061792Shrimps of the genus Penaeus
03061793Shrimps of the family Pandalidae, other than of the genus Pandalus
03061794Shrimps of the genus Crangon, other than of the species Crangon crangon
03061799Other
03061900Other, including flours, meals and pellets of crustaceans, fit for human consumption
03061905Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
03061910Other
03061990Other
03062100Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
03062110Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
03062190Other
03062200Lobsters (Homarus spp.)
03062210Live
03062230Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
03062291Whole
03062299Other
03062400Crabs
03062410Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
03062430Other
03062480Other
03062500Norway lobsters (Nephrops norvegicus)
03062510Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
03062590Other
03062600Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)
03062610Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
03062631Fresh or chilled, or cooked by steaming or by boiling in water
03062639Other
03062690Other
03062700Other shrimps and prawns
03062710Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
03062791Shrimps of the family Pandalidae, other than of the genus Pandalus
03062795Shrimps of the genus Crangon, other than of the species Crangon crangon
03062799Other
03062900Other, including flours, meals and pellets of crustaceans, fit for human consumption
03062905Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared
03062910Other
03062990Other
03063100Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
03063200Lobsters (Homarus spp.)
03063210Live
03063291Whole
03063299Other
03063300Crabs
03063310Crabs of the species Cancer pagurus
03063390Other
03063400Norway lobsters (Nephrops norvegicus)
03063500Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)
03063510Shrimps of the species Crangon crangon
03063550Other
03063590Other
03063600Other shrimps and prawns
03063610Shrimps of the family Pandalidae, other than of the genus Pandalus
03063650Shrimps of the genus Crangon, other than of the species Crangon crangon
03063690Other
03063900Other, including flours, meals and pellets of crustaceans, fit for human consumption
03063910Freshwater crayfish
03063990Other
03069100Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
03069200Lobsters (Homarus spp.)
03069210Whole
03069290Other
03069300Crabs
03069310Crabs of the species Cancer pagurus
03069390Other
03069400Norway lobsters (Nephrops norvegicus)
03069500Shrimps and prawns
03069511Shrimps of the species Crangon crangon
03069519Other
03069520Pandalus spp.
03069530Shrimps of the family Pandalidae, other than of the genus Pandalus
03069540Shrimps of the genus Crangon, other than of the species Crangon crangon
03069590Other
03069900Other, including flours, meals and pellets of crustaceans, fit for human consumption
03069910Freshwater crayfish
03069990Other